Christmas: Boozy Hot Chocolate

Ingredients:

• 1/4 cup vegan chocolate chips

• 1/8 tsp cinnamon

• 1.5 cups oat milk

• 2 oz Almond Milk Bailey’s Irish Cream

• Vegan whipped topping or vegan marshmallows

Instructions:

1. In a small saucepan, heat oat milk until steaming.

2. Place chocolate chips and cinnamon in a mug and pour hot oat milk over top, stirring well with a mini whisk or fork until chocolate is melted.

3. Stir in your Bailey’s Irish Cream and top with vegan whip or marshmallows!

4. Enjoy ;)